Our 9 Favorite Restaurants in Dubrovnik

We are often asked by guests to make recommendations on where to eat. Guide books can be useful but often the author of the guide hasn’t spent as long living in a destination as the JayWay Travel destination experts have. This, the first in a series of ‘favorites posts, shares our favorite restaurants in Dubrovnik. Where possible we’ve provided web links to help you find more information about each of the places.

1. PROTO, Siroka 1 – Old Town
   The best fish restaurant in Dubrovnik/established in 1886. Among its famous patrons the restaurant boasts Edward VIII, king of England, and Mrs. Simpson.
2. DUNDO MAROJE, Kovacka bb,Old Town
   Konoba Dundo Maroje is a tiny restaurant down one of the narrow streets leading north from the main street Strdun.
3. POSAT, Posat, Pile Gate /just outside of Old Town
   One of the most beautiful views of Dubrovnik’s city walls with a wide menu of sea food and grilled meat.
4. LOKANDA, Peskarija, Old Town
   Fish restaurant, situated under the city walls, with a great view of Dubrovnik Port
5. KAMENICE, Gunduliceva Poljana 8
   Fresh sea food, and their speciality is fresh oysters (kamenice is Croatian for oysters, literally!), all at very fair prices
6. PIZZERIA MEA CULPA, Za Rokom, Old Town
   The best pizzeria in Dubrovnik, in our considered opinion. Situated in one of small streets. Big choice of pizza and salads.
7. DUBROVACKI KANTUN, Boskoviceva 5,Old Town
   Small, cute restaurant serving traditional local Dubrovnik and Mediterranean cuisine. A good choice for vegetarians.
8. SPAGHETTERIA TONI, N. Bozidarevica 14
   Italian restaurant with a huge choice of pastas, lasagnes and salads
9. BUZA BAR
   On the City Walls, at the southern side of the City. Bar on the cliffs in the south of the city with a breathtaking vista. Not much food on offer but you’ll want to go for the view.

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Our 8 Favorite Restaurants in Hvar Dubrovnik Summer Festival, July 10 to August 25 Top 10 Things to See in Dubrovnik Our 5 Favorite Hotels to Experience The Raw & The Cooked in Dubrovnik

Jay

A native of New York, Jay has lived, studied and worked in Europe for more than six years traveling extensively throughout the region. His broad experiences range from budget to first class allowing him to understand and appreciate travel needs of clients.