Destinations

Custom Itineraries
Trip Ideas
Experiences

About Us

Contact Us
+1 800 344 5785

The Best Pizza Al Taglio in Rome

So, you’re planning your Italian vacation, and looking forward to experiencing Rome. You’re getting ready, reading everything you can about how to get to the Colosseum, what to see in the Vatican Museums, how to toss the coin in the Trevi Fountain, and what specialties you want to dine on … Read More

Served boiled langoustines, scampi with lemon and melted butter with herbs close-up on a plate on a table.

Dalmatia’s Delectable Delicacies

Croatia’s southernmost region, Dalmatia includes most of the country’s coast and most popular destinations, such as Dubrovnik, Split, and Hvar. As you would hope, this area is known for more than just the spotted dogs popular with firemen and Disney’s filmmakers. Thanks to its bountiful seafood, warm climate, and centuries … Read More

Authentic gelato

Traditional Italian Food Dos and Don’ts

Italy is a land of tremendous variety, from dialects to architecture to hand gestures, and nowhere is this diversity more clear than in the country’s food and culinary traditions. Italy may be ancient, but the country is quite young, having only unified in 1861 (sans Rome, which forcibly joined in … Read More

ukrainian-cherries-varenyky

Central & Eastern Europe’s Diverse, Delectable Desserts

From blood sausage to octopus risotto, East and Central European cuisine runs the gamut, and its desserts, varied as they may be, are all worth a taste. We asked our local staff for their favorites, and struggled mightily to winnow them down enough to fit into a blog post! Here … Read More

A spread of Georgian food

Georgian: 2019’s Cuisine of the Year

Exotic and tasty, if tricky to pronounce, Georgian cuisine is finally getting the credit it deserves. Hospitality-trend forecaster af&co declared Georgia’s food its 2019 “Cuisine of the Year,” and Khachapuri its “Dish of the Year,” in part because it’s so photogenic. Scroll down this page and you’ll see what we … Read More

Hummusbar

Budapest for Vegetarians and Vegans

Hungarians have always placed a great emphasis on food, and their cuisine is often declared to be the best in Central Europe. While the locals do like their meat, there’s certainly more to eat than goulash. Budapest‘s population is nearing two million, and a large expat population too, there are … Read More

Karlinske Namesti

Where the locals go: Karlin, Prague 8

Burst out of the Prague tourist bubble and mix with the locals in Karlín, the phoenix neighborhood that bounced back from a 100 year flood to become one of the city’s hotspots.

FoodParade 2016

Prague, a Feast of Festivals

We’re going to let you into a little secret. Praguers have a lot more fun things going on than they usually tell tourists about. We however think our guests deserve to know all about the festivals and events they would otherwise miss out on. The Old Town center of Prague … Read More

Warsaw’s Trendy Made-over Market Halls

What are the great culinary capitals of Europe? You’re probably thinking of Paris, Rome, Helsinki… what about Warsaw? Polish cuisine isn’t only pierogies, and in recent years this lively city has made great leaps, with fantastic new restaurants springing up in unexpected places. But nowhere is the city’s dining scene … Read More

Subscribe to our Newsletter

And get regular inspiration for your Central & Eastern Europe travels.