Unmissable Food and Wine Experiences in Istria
A magical blend of the bounty of the sea and its interior a patchwork of olive groves, vineyards and forests, Istria is a foodie paradise.
A magical blend of the bounty of the sea and its interior a patchwork of olive groves, vineyards and forests, Istria is a foodie paradise.
Croatia might not be the first country that springs to mind when it comes to wine but Croatians nurture a long tradition of winemaking. Historical evidence suggests that either Phoenicians or Greeks introduced winemaking on Dalmatian islands, so some parts of Croatia have been producing wine for more than 2,000 … Read More
It took a long time and a lot of effort for the small country of Croatia to become a part of the international gourmet dining scene and to have seventy prestigious restaurants included in the worldwide Michelin Guide selection is a massive achievement. Out of such an impressive number, as … Read More
A must-try on any visit to Croatia, unless you’re vegan or lactose intolerant, is Pag cheese. From the rock and windswept island of the same name, it’s an award-winner on the international cheese scene.
In line with the trend of redefining what a museum is, Zagreb provides a wide variety of museums to explore, from classical archaeology and history museums to places more innovative, interactive, and sometimes even controversial. To make your choice a little bit easier, we put together a list of those … Read More
Love truffles? Then you’ll love Istria! Istria has perfect conditions for truffles, and a wide range of foods and dishes laced with truffles.
Often overlooked for the gleaming coast, Croatia’s capital is well worth a few days if you want to experience Central European city life. Our Zagreb city host Sanja will show you round.