Exotic and tasty, if tricky to pronounce, Georgian cuisine is finally getting the credit it deserves. Hospitality-trend forecaster AF&CO declared Georgia’s food its 2019 “Cuisine of the Year,” and Khachapuri its “Dish of the Year,” in part because it’s so photogenic. Scroll down this page and you’ll see what we … Read More
Hungarians have always placed a great emphasis on food, and their cuisine is often declared to be the best in Central Europe. While the locals do like their meat, there’s certainly more to eat than goulash. Budapest‘s population is nearing two million, and a large expat population too, there are … Read More
Burst out of the tourist bubble & mix with locals in Karlín, the phoenix neighborhood that rebounded from a 100 year flood to be one of the city’s hotspots.
There’s more to do in Dubrovnik than marvel at the magnificent walls. There are some seriously tasty tours you can take as well. Here’s our pick for this season.
We’re going to let you into a little secret. Praguers have a lot more fun things going on than they usually tell tourists about. We however think our guests deserve to know all about the festivals and events they would otherwise miss out on. The Old Town center of Prague … Read More
What are the great culinary capitals of Europe? You’re probably thinking of Paris, Rome, Helsinki… what about Warsaw? Polish cuisine isn’t only pierogies, and in recent years this lively city has made great leaps, with fantastic new restaurants springing up in unexpected places. But nowhere is the city’s dining scene … Read More
By Ana Dobrevska, guest blogger from Sofia, Bulgaria Sofia can offer you much more than you might imagine in terms of cultural heritage and authenticity. Apart from having the second largest cathedral on the Balkan Peninsula, the Alexander Nevsky Cathedral, as well as the enchanting mountain of Vitosha, which is reachable … Read More
Eating local is a good rule to live by. What about when you tire of the local cuisine and want to see what the neighbors are eating but don’t have the time to visit? We’ve got you covered.
Prague has its fair share of fine dining restaurants where you’re in for a bill of at least $100 per person if you opt for a tasting menu, but many of these high-end establishments also offer a very reasonably priced lunch menu, so you can try some fantastic dishes in … Read More
Mikulov is the ideal place to stop between Prague and Vienna, a unique slice of small town Moravia and the heart of a micro wine region.